as a fan of AYCE (all you can eat), i familiarize myself with the rules.
many establishments have a time limit. usually somewhere between 1-3 hours.
buffet rules of engagement:
get a seat close to the buffet
scope out the entire buffet first
focus on the most expensive items
limit carb intake
eat as fast as possible in the first twenty minutes
How do I best indicate that I am not done, when I am up getting food (i.e. how do I keep my table from being cleaned and made ready for someone else)? For that matter, is there a preferred "signal" for when I am finished, so I don't tie up the table?
Quote: ThatDonGuyWongBo, as an expert on all-you-can-eat, may I ask:
How do I best indicate that I am not done, when I am up getting food (i.e. how do I keep my table from being cleaned and made ready for someone else)? For that matter, is there a preferred "signal" for when I am finished, so I don't tie up the table?
A tip
Sports book nice, Sports book writters = ass-holes
However I think the buffet is shit and way over rated. Wait in line for 3 hours to have nothing special.
The free booze is nice but its the cheap stuff
Quote: WongBo
buffet rules of engagement:
limit carb intake
This one is new to me, why limit?
Quote: ThatDonGuyWongBo, as an expert on all-you-can-eat, may I ask:
How do I best indicate that I am not done, when I am up getting food (i.e. how do I keep my table from being cleaned and made ready for someone else)? For that matter, is there a preferred "signal" for when I am finished, so I don't tie up the table?
Leave a personal item on the table. I use a baseball cap, if i was wearing it, or my cheap reading glasses, if I was not.
Quote: FinsRuleA tip
You would be surprised how many times I found my table bussed while I was up getting more food (and obviously not having left a tip). I guess a considerable number of people feel that, since they have to get up and get their own food, there's no need to tip.
the reasoning behind limiting carb intake is that they are filling and cheap.
if you are paying for all you can eat,
you want to focus your attention on the expensive meats and seafoods.
why load up on rice, bread or pasta when paying premium prices?
i do save a little room for dessert, but those are the only carbs i eat.
Quote: WongBo
the reasoning behind limiting carb intake is that they are filling and cheap.
if you are paying for all you can eat,
you want to focus your attention on the expensive meats and seafoods.
why load up on rice, bread or pasta when paying premium prices?
i do save a little room for dessert, but those are the only carbs i eat.
Thought that might be it, though as I like crab legs I never worried much about it. I usually skip the salad altogether then do 3 small-medium trips for the meal, then 2-3 for the desert. Desert is my favorite part as I love a bite of this and a bite of that. Yes, I know they are small to limit costs. But I love the "a few bites" concepts, so why not.
Quote: SOOPOOLeave a personal item on the table. I use a baseball cap, if i was wearing it, or my cheap reading glasses, if I was not.
I like the baseball hat idea. I'm gonna use it. Thanks!
Quote: WupperI like the baseball hat idea. I'm gonna use it. Thanks!
Here is one other hint, though probably more for information than usefulness. Ar Rivers they have some kind of signal set uf between drink-runners (not a waitress, I get the food!) and busboys. They move the salt shakers or something, signaling the diner has left. I found out because I moved something for some reason and it was such that I triped the "signal" so the gal tol me very nicely what I did.
Quote: WongBoif you are paying for all you can eat,
you want to focus your attention on the expensive meats and seafoods.
why load up on rice, bread or pasta when paying premium prices?
That sounds like an example of sunk costs thinking. Why make yourself eat what you don't particularly want just because it's more expensive, if what you want is a pasta dish? If these place served sushi rolls, would you strip away the rice before eating?
The thinking should go "why pay premium prices if what you want can be had cheaper", but once it's paid, it's a sunk cost, doesn't matter anymore.
I also don't eat desert because I don't care much for sweets.
Quote: P90If these place served sushi rolls, would you strip away the rice before eating?
Intriguing idea. I have to wonder why I didn't think of it up till now.
When I'm alone, I read a paper or book and it's spread over the table with my dirty plate off to the side for pick up.
When I finally leave for good, the dirty plate stays with a crumpled napkin on it, and a tip is under my iced tea glass.