Quote: DRichSmart man, condiments mask the taste of the meat.
Don, were you trying to beat the hot dog record? I can't imagine eating 5 hot dogs.
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Five isn't even a personal best for me - usually, I eat eight 1.5-ouncers, although not with full buns. What I usually do with eight is, I buy a sourdough loaf, cut off the ends, cut it into two pieces, then quarter each piece and remove the inside, and use those eight pieces as "buns."
I can easily afford name brands
but their prices have shot way, way up and it annoys me
so I tried out some store brands on various items
they're usually at least 50% less than the name brands and many times even more than 50% less
what I've tried I have found totally acceptable
and I wouldn't say that the name brands are obviously superior - not at all
.
Quote: lilredrooster.
I can easily afford name brands
but their prices have shot way, way up and it annoys me
so I tried out some store brands on various items
they're usually at least 50% less than the name brands and many times even more than 50% less
what I've tried I have found totally acceptable
and I wouldn't say that the name brands are obviously superior - not at all
.
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hmm, I usually find name brand products --- well, like more carefully sorted for quality. It's like those claims made about coffee beans. You get more lower quality beans added in the store brand.
But also, this sort of practice may or may not matter to me depending on the product.
Like bacon. Store brand bacon often is cut ragged, half strips, uneven, and brand bacon comes out usually in nice even strips. I don't care, and like store brand just fine.
Quote: rxwineQuote: lilredrooster.
I can easily afford name brands
but their prices have shot way, way up and it annoys me
so I tried out some store brands on various items
they're usually at least 50% less than the name brands and many times even more than 50% less
what I've tried I have found totally acceptable
and I wouldn't say that the name brands are obviously superior - not at all
.
link to original post
hmm, I usually find name brand products --- well, like more carefully sorted for quality. It's like those claims made about coffee beans. You get more lower quality beans added in the store brand.
But also, this sort of practice may or may not matter to me depending on the product.
Like bacon. Store brand bacon often is cut ragged, half strips, uneven, and brand bacon comes out usually in nice even strips. I don't care, and like store brand just fine.
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agree
I wouldn't switch off my name brand Coffee
but many other items I will
per a google search most store brands are name brands repackaged -
they're cheaper for 2 reasons - no development costs and no marketing costs
so, in most instances you're paying for the name and a pretty package
maybe good if you're a single guy and you have a girl over and you don't want her to think you're a cheapskate______________(-:/
.
Quote: lilredrooster
agree
I wouldn't switch off my name brand Coffee
but many other items I will
per a google search most store brands are name brands repackaged -
they're cheaper for 2 reasons - no development costs and no marketing costs
so, in most instances you're paying for the name and a pretty package
maybe good if you're a single guy and you have a girl over and you don't want her to think you're a cheapskate______________(-:/
If I am looking for a mate I would want the girl to know that I am cheap, or frugal as I refer to myself. Now, if I am just looking for a fun night I might let her believe otherwise.
Quote: lilredrooster
but many other items I will
per a google search most store brands are name brands repackaged -
.
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55 years ago I worked in a cookie factory that you've never heard of and they had their own off-brand that you've never heard of but they also made the exact same cookies for Nabisco, Keebler, Sunshine, and a bunch of others. Exactly the same cookie they sold under their own name was sold for way more money when it went into a brand name package. People are so ignorant.
Quote: EvenBobQuote: lilredrooster
but many other items I will
per a google search most store brands are name brands repackaged -
.
link to original post
55 years ago I worked in a cookie factory that you've never heard of and they had their own off-brand that you've never heard of but they also made the exact same cookies for Nabisco, Keebler, Sunshine, and a bunch of others. Exactly the same cookie they sold under their own name was sold for way more money when it went into a brand name package. People are so ignorant.
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Of course, I would swear if I went and bought a box of off brand toasted oats I will get a bunch of crumbled Cheerio dust in the bottom, and the actual Cheerios brand will be more intact even if it is the same cereal.
Quote: rxwineQuote: EvenBobQuote: lilredrooster
but many other items I will
per a google search most store brands are name brands repackaged -
.
link to original post
55 years ago I worked in a cookie factory that you've never heard of and they had their own off-brand that you've never heard of but they also made the exact same cookies for Nabisco, Keebler, Sunshine, and a bunch of others. Exactly the same cookie they sold under their own name was sold for way more money when it went into a brand name package. People are so ignorant.
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Of course, I would swear if I went and bought a box of off brand toasted oats I will get a bunch of crumbled Cheerio dust in the bottom, and the actual Cheerios brand will be more intact even if it is the same cereal.
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Many off-brand products are horribly inferior to the brand names. Many off-brand products are exactly the same as the name brand. The only way to find out is to compare them.
Quote: EvenBobQuote: rxwineQuote: EvenBobQuote: lilredrooster
but many other items I will
per a google search most store brands are name brands repackaged -
.
link to original post
55 years ago I worked in a cookie factory that you've never heard of and they had their own off-brand that you've never heard of but they also made the exact same cookies for Nabisco, Keebler, Sunshine, and a bunch of others. Exactly the same cookie they sold under their own name was sold for way more money when it went into a brand name package. People are so ignorant.
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Of course, I would swear if I went and bought a box of off brand toasted oats I will get a bunch of crumbled Cheerio dust in the bottom, and the actual Cheerios brand will be more intact even if it is the same cereal.
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Many off-brand products are horribly inferior to the brand names. Many off-brand products are exactly the same as the name brand. The only way to find out is to compare them.
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When I am looking at a store brand product I will compare the ingredients and nutrition information. Often I find itis exactly the same as the name brand product in which case I assume it is made by the name brand.
Quote: DRich
When I am looking at a store brand product I will compare the ingredients and nutrition information. Often I find itis exactly the same as the name brand product in which case I assume it is made by the name brand.
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I look at the can style and compare the dot matrix printing on the can ends.
It's conceivable that a dozen different unaffiliated soup factories use the same style 3 letter code to note product type and the same format for the date codes, but I doubt it.
I am reasonably sure that they're not using secret hidden hoppers filled with inferior quality potatoes, carrots, and onions for the store brands that they contract manufacture.
Quote: DRichToday's dinner was a pound of bacon. The wife is on a diet so I had to eat it all myself.
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LOL! No you didn't. What you did is you cooked one pound of bacon and you ended up with about 5 oz because that's the average amount for bacon when you take all the fat out of it. You truly want to eat a pound of bacon you got to cook 3 lb. Or more.
Quote: DRichToday's dinner was a pound of bacon. The wife is on a diet so I had to eat it all myself.
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I ate a lot of bacon tonight too! Made a pound, extra crispy of course. Made wifey an English muffin with bacon and Swiss cheese. I had some multiple of her bacon, thick cut slab of onion, mozzarella cheese, and Mayo on my English muffin. I love the contrast of the fresh onion and the greasy Mayo/bacon combo. I did eat the remaining strips of bacon as well….
Agree with EB that the ‘pound’ is pre cooked weight. But it’s still a lot of fat.
Quote: EvenBobQuote: DRichToday's dinner was a pound of bacon. The wife is on a diet so I had to eat it all myself.
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LOL! No you didn't. What you did is you cooked one pound of bacon and you ended up with about 5 oz because that's the average amount for bacon when you take all the fat out of it. You truly want to eat a pound of bacon you got to cook 3 lb. Or more.
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Obviously. Although I would guess it was closer to 8oz after cooking.
Quote: SOOPOOQuote: DRichToday's dinner was a pound of bacon. The wife is on a diet so I had to eat it all myself.
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I ate a lot of bacon tonight too! Made a pound, extra crispy of course. Made wifey an English muffin with bacon and Swiss cheese. I had some multiple of her bacon, thick cut slab of onion, mozzarella cheese, and Mayo on my English muffin. I love the contrast of the fresh onion and the greasy Mayo/bacon combo. I did eat the remaining strips of bacon as well….
Agree with EB that the ‘pound’ is pre cooked weight. But it’s still a lot of fat.
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When I cook for myself I only make a protein. Bacon was my whole meal.
Quote: DRichQuote: EvenBobQuote: DRichToday's dinner was a pound of bacon. The wife is on a diet so I had to eat it all myself.
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LOL! No you didn't. What you did is you cooked one pound of bacon and you ended up with about 5 oz because that's the average amount for bacon when you take all the fat out of it. You truly want to eat a pound of bacon you got to cook 3 lb. Or more.
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Obviously. Although I would guess it was closer to 8oz after cooking.
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Average is 4 to 6 oz after cooking. The average is five yours could have been 4 oz who knows. I don't use bacon anymore but I used to save the bacon grease because it makes the best stuff to fry things. Every grandma who was a cook in the old days always saved the bacon grease. Worth its weight in gold.
Quote: rainmanBob your addicted to Breading!
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This is not any ordinary breading this is my low carb breading. Even has goat cheese in it. It's fantastic I want to put it on everything.
Quote: EvenBobQuote: rainmanBob your addicted to Breading!
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This is not any ordinary breading this is my low carb breading. Even has goat cheese in it. It's fantastic I want to put it on everything.
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Though I don't know how it tastes, I give it high marks for color and texture.
Quote: DRichThis week I had fast food for the first time in a long time. McDonald's had a $5 combo meal of double cheeseburger, chicken nuggets, fries, and a drink for $5. It was a good value and reminded me of the good old days when they had their $1 menu where I could eat for $3.
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Yesterday for me, 3 Whoppers ; 3 cheeseburgers; and 3 small fries all for $17.49 + tax.
Beats the heck out of a MD $5 "value" meal.
tuttigym
Quote: tuttigym
Yesterday for me, 3 Whoppers ; 3 cheeseburgers; and 3 small fries all for $17.49 + tax.
Beats the heck out of a MD $5 "value" meal.
tuttigym
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You're in your '80s and this is what you eat? That's insane.
Quote: tuttigymQuote: DRichThis week I had fast food for the first time in a long time. McDonald's had a $5 combo meal of double cheeseburger, chicken nuggets, fries, and a drink for $5. It was a good value and reminded me of the good old days when they had their $1 menu where I could eat for $3.
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Yesterday for me, 3 Whoppers ; 3 cheeseburgers; and 3 small fries all for $17.49 + tax.
Beats the heck out of a MD $5 "value" meal.
tuttigym
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I couldn't eat that much in a week.
Quote: EvenBobQuote: tuttigym
Yesterday for me, 3 Whoppers ; 3 cheeseburgers; and 3 small fries all for $17.49 + tax.
Beats the heck out of a MD $5 "value" meal.
tuttigym
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You're in your '80s and this is what you eat? That's insane.
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Took your advice, EB, had three cans of sardines, so I am good.
tuttigym
Quote: EvenBobChinese chicken and Chinese vegetables
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That chicken looks very good.
Not quite as bad as it sounds as it is 160 servings.
Quote: EvenBobChicken fingers and eggplant fries. Never made these before and they were absolutely wonderful. I like eggplant but these tasted nothing like eggplant. I don't know what they tasted like but they sure were good.
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Your chicken fingers look good.
Quote: EvenBobChicken fingers and eggplant fries. Never made these before and they were absolutely wonderful. I like eggplant but these tasted nothing like eggplant. I don't know what they tasted like but they sure were good.
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What is your recipe for the batter? And do you deep fry or pan fry?
tuttigym
Quote: tuttigymQuote: EvenBobChicken fingers and eggplant fries. Never made these before and they were absolutely wonderful. I like eggplant but these tasted nothing like eggplant. I don't know what they tasted like but they sure were good.
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What is your recipe for the batter? And do you deep fry or pan fry?
tuttigym
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I think he has said before that he uses a convection oven.
Quote: tuttigym
What is your recipe for the batter? And do you deep fry or pan fry?
tuttigym
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LOL! It's hilarious that you actually think I would answer one of your questions after all the crap you've given me.
Quote: EvenBobQuote: tuttigym
What is your recipe for the batter? And do you deep fry or pan fry?
tuttigym
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LOL! It's hilarious that you actually think I would answer one of your questions after all the crap you've given me.
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"LOL" sophomoric as always. I thought you knew how to play well with others.
"crap you've given me" based on that standard, I am surprised that you answer almost anyone here.
tuttigym