What did you eat today?
Quote: linksjunkieYou must try Breyer’s Gelato
Wife insists container in freezer at all times since recently discovering this heavenly delight
Contains six different types sugar and seven different types of glue.
Quote: FleaStiffContains six different types sugar and seven different types of glue.
That sounds heavenly!
Quote: GWAE
Your favorite BK® burger just went plant-based.
*Don’t* taste the difference on 8/8.
This is it. I'm guessing heavy on the
salt and burger texture. ick.
"In addition to taking the Impossible Whopper nationwide, Burger King is partnering with DoorDash to deliver the burger directly to people's homes. From August 8th to September 1st, DoorDash will deliver the Impossible Whopper with a $0 delivery fee. Users can also order the Impossible Taste Test -- an Impossible Whopper and original meat-based Whopper -- for $7 with no additional delivery fee. To enjoy the fee-free delivery, users can use the promotional code IMPOSSIBLE at checkout on DoorDash."
Cooked to 140, good as good gets.
It'll take days to finish.
Quote: EvenBobBrined and BBQ rubbed roast pork loin.
Cooked to 140, good as good gets.
It'll take days to finish.
Now that looks good.
Quote: vegasQuote: EvenBobBrined and BBQ rubbed roast pork loin.
Cooked to 140, good as good gets.
It'll take days to finish.
Now that looks good.
Gotta brine it first. Soak it in a bag
of salt water in the fridge for 24 hours.
Tenderizes it and gives it just a hint
of salt.
Quote: EvenBobQuote: vegasQuote: EvenBobBrined and BBQ rubbed roast pork loin.
Cooked to 140, good as good gets.
It'll take days to finish.
Now that looks good.
Gotta brine it first. Soak it in a bag
of salt water in the fridge for 24 hours.
Tenderizes it and gives it just a hint
of salt.
Is that the standard bed of brussel sprouts, radishes, and cauliflower?
Quote: MaxPenQuote: EvenBobQuote: vegasQuote: EvenBobBrined and BBQ rubbed roast pork loin.
Cooked to 140, good as good gets.
It'll take days to finish.
Now that looks good.
Gotta brine it first. Soak it in a bag
of salt water in the fridge for 24 hours.
Tenderizes it and gives it just a hint
of salt.
Is that the standard bed of brussel sprouts, radishes, and cauliflower?
I eat those because they're dense and roast
very well. They can stay in the oven an
hour with the meat and not get overcooked.
I also use turnips and rutabaga.
Quote: EvenBobBrined and BBQ rubbed roast pork loin.
Cooked to 140, good as good gets.
It'll take days to finish.
There you go.
Last night I made grilled pork ribs rosticciana. Unlike barbecued ribs, these are done like steaks, quickly over medium high heat, about 500*. They retain the toothiness of a good piece of meat, yet remain tender. Use a meat thermometer to avoid over cooking them to shoe leather.
Quote: RSLast night I had 2 bags of chips, 2 ice cream thingies, and water.
Breakfast for dinner, eh?
Quote: RSLast night I had 2 bags of chips, 2 ice cream thingies, and water.
Everybody who lives to 95 says
that's all they ate for the last
50 years.. Oops, I got it wrong.
It should read lives to 50, not
95..
11:00am MoW kielbasa and sauerkraut, peas carrots, sugar cookie, apple juice
4:00pm shredded wheat biscuit x3
Quote: FleaStiffpeas carrots, sugar cookie, apple juice
Solid sugar, all of it. Great if
you're 6 months old, bad for
an adult.
From MoW, so its hot, free and delivered. Nothing to wash, no risk of a burner being left on if I don't have to turn it on at all.Quote: EvenBobSolid sugar, all of it. Great if you're 6 months old, bad for an adult.
Quote: FleaStiffFrom MoW, so its hot, free and delivered. Nothing to wash, no risk of a burner being left on if I don't have to turn it on at all.
Why not just say when you're in
prison you eat what they give
you or you go hungry.
Because although that is pretty much the situation that I am in, I don't like to dwell on it.Quote: EvenBobWhy not just say when you're in prison you eat what they give you or you go hungry.
Quote: billryanJust noticed my stock in Beyond Beef, bought in May for about $25 is selling north of $150 a share. I'm still trying to decide if this is a fad or a serious new food group.
Someone on CNBC compared the stock to Bitcoin. I would assume that means more of an overpriced fad. If it was me I would sell a good portion of it and keep a little.
Quote: DRich202/126.
Seems like you need a new internist..... Or a new patient if your compliance with taking your meds is poor.....
Magic "no-go" number is 200/110..... Generally if either number exceeds that you get canceled.
Quote: DRichI went to my surgeons office for my last visit before my surgery. My blood pressure was 202/126. I was told he will not do the surgery unless I can get it back down to the 160/100 range.
Aren't you the guy who hates veggies
and loves meat and grease and junk
food? nuff said..
Quote: EvenBobAren't you the guy who hates veggies
and loves meat and grease and junk
food? nuff said..
Absolutely. And I will continue eating like crap as soon as my back surgery is complete.
Quote: SOOPOO
Magic "no-go" number is 200/110..... Generally if either number exceeds that you get canceled.
Thank you, that is good to know.
Wall Street views it as serious.Quote: billryanif this is a fad or a serious new food group.
Quote: DRichAbsolutely. And I will continue eating like crap as soon as my back surgery is complete.
I don't blame you, it's obviously doing
wonders for your health. lol.. I've known
guys who smoked who had a similar
attitude. They're all dead now, but they
sure showed em..
Quote: EvenBobI don't blame you, it's obviously doing
wonders for your health. lol.. I've known
guys who smoked who had a similar
attitude. They're all dead now, but they
sure showed em..
It depends on your goal. My guess is your goal is to live longer, mine is to live better now and enjoy myself more even if that means dying younger.
Quote: DRichmine is to live better now
So is mine, that's why I have a diet
that makes me feel good and keeps
my BP down. When I ate junk food
crap, I didn't know how crappy I
really felt until I started eating healthy.
Quote: DRichIt depends on your goal.
Inorite? Jesus did 33 and he did alright.
Quote: DRichIt depends on your goal. My guess is your goal is to live longer, mine is to live better now and enjoy myself more even if that means dying younger.
I can dig that. I don't have kids or close relatives so I hope I croak far before I deteriorate.
But I also don't want to have a stroke as that's kind of the antithesis of "living better", and super high blood pressure can definitely do that. So I take my meds and try to keep off the salt.
Quote: Hullabaloo
But I also don't want to have a stroke as that's kind of the antithesis of "living better", and super high blood pressure can definitely do that. So I take my meds and try to keep off the salt.
I am also concerned about a stroke and just hope that I have the wherewithal to off myself if that occurs.
Quote: DRichI am also concerned about a stroke and just hope that I have the wherewithal to off myself if that occurs.
So this is your advice to young people:
Eat and drink whatever you like in
whatever quantity, screw your
health, and if you stroke out, kill
yourself.
Seriously?
Quote: DRichI was 208/108 today.
Do you have scorpions stinging you while they get your BP?
Quote: rxwineDo you have scorpions stinging you while they get your BP?
No, but I have a broken back and walking from the waiting room to the exam room is excruciating.
Quote: EvenBobSo this is your advice to young people:
Eat and drink whatever you like in
whatever quantity, screw your
health, and if you stroke out, kill
yourself.
Seriously?
Although that is my plan, I am not advocating that others follow it.
I really don't understand why people put such a high value on human life. It wouldn't bother me at all if all humans vanished in the near term.
Quote: DRichAlthough that is my plan, I am not advocating that others follow it.
You don't have to, most 16 year
olds live that way. Then they grow
up and realize, bad plan.
30s you can still absorb some punishment but time to start introducing moderation and good habits.
40s -early 70s. Become more of a health and fitness Nazi each year. There is a very pronounced fork in the road here. You can still look, feel and function well for decades, or you can turn into a blob on wheels in few years.
Old age/bad diagnosis. It's finally time to try heroin.
Fast food
I heard stories that this chain has really good fast food
It is good
I was quite impressed
Quote: terapinedCulvers
Fast food
I heard stories that this chain has really good fast food
It is good
I was quite impressed
Is this the place with the frozen custard? I wasnt crazy about their Signature burger combo but the dessert kicked ass.
Quote: beachbumbabsYou sure you're not the secret identity of The Tick?
Sorry, bad joke. I was just picturing you "all swole up like a tick". I'm sure it was miserable, but glad you were able to discharge the fluids and heal at least somewhat.
BTW, I think very highly of The Tick. No insult intended.
It seems The Tick is on some sort of intake phase. Even these special pantyhose type things they want me to wear are too tight as I swell.
good news though; a casino night at the casino will be taking place and I hope to sign up for a party bus to get to the nearest Seminole rip-off joint.
Quote: Rigondeaux
Old age/bad diagnosis. It's finally time to try heroin.
I have never done any illegal drugs, including marijuana, but if I ever decide to I will try heroin. I just like the concept of cooking it in a bottle cap in the alley and then sticking the needle in my arm. I think that intrigues me more than the drug itself.
